September 22, 2023 – Benchmark Restaurant had a fabulous time at Orange Coast magazine’s inaugural Fiesta Tequila event at The Park @ Lakeshore Irvine. While guests sipped on premium tequilas, the Benchmark team served up some delectable bites, including a Chicken Mole Enchilada Tostada + a Togarashi Blackened Shrimp Tostada.
Thank you to the Orange Coast team for having us!
Photo Credit: Ron Levy Photography
Benchmark’s very own Executive Chef Stefano Ciociola (right) + Executive Sous Chef Fernando Morales (left).
